Creamy Cheese Soup

Description

Ingredients:Carrots, onions, carrots, Cheddar cheese (pasteurized milk, salt, rennet, lactic acid cultures) , sour cream (sour cream, blue cheese (pasteurized milk, salt, rennet, blue cheese cultures, stabilizer: carrageenan), Dorblu cheese (blue cheese (pasteurized milk, salt, rennet, blue cheese cultures)) 5%, water, salt, nutmeg, paprika, black pepper.

Preparation recommendation: Place the frozen soup cube in a pot, add 40 ml of water and bring to a boil on the stove. Similarly, it can also be heated in the microwave. It tastes best when served with croutons and a few drops of olive oil.